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biobond
kingard

Innovation

“More Service-More ideas”

The work of our applications technologists centres on product development and fulfillment of our customers’ wishes. we are constantly aware that “the good will always be ousted by the better”. Our experts are familiar with the challenges of stabilizing technology and know what possibilities are waiting for practical implementation.

The development of innovative functional systems for meat products takes enthusiasm and know-how. Our ambitious young company has already become an acknowledged centre of excellence for stabilizing and emulsifying systems. Every day we work towards enlarging our technological and innovation lead.

Kinry at a glance:

  • Sophisticated blending technology
  • state –of-the-art production lines
  • Leading R&D funds input
  • 10 years’ experience in enzymes production